Joyce Smith
Recent Articles by Joyce Smith
Nour’s extends flavor of 39th Street’s ‘restaurant row’ to long-vacant neighborhood cafe
After a lengthy stint developing corporate dining concepts, Kansas City chef Marwan Chebaro has spent two years planning his return to public dining. Set to open in June, Chebaro’s new Nour’s restaurant will showcase his native Lebanese cuisine and culture while helping bring the community together, he said. The venture at 3855 Warwick Blvd., in…
Grab your Zhoug sauce: Lawrence-built eatery launching brand across KC (starting with this famous food spot)
Shuttered for three years, the former d’Bronx pizzeria space — the now-defunct hometown brand’s original location along 39th Street’s famed “Restaurant Row” — is reopening Wednesday with a fresh look and flavors from the other side of the globe (via a Kansas college town). Zhoug Mediterranean is expected to debut its fare at 3904 Bell…
Five years after being built, dream spot on streetcar line finally brewing opening date, tavern owner says
A never-opened space along the KC Streetcar line in the Crossroads — once planned as high-profile culinary destination — is expected to be remodeled by the owner of a popular brewery and restaurant chain with its long-awaited opening as soon as late summer. Matt Moore, the entrepreneur behind Martin City Brewing Company and Martin City Tavern,…
Nick the Greek reset: Reinvigorated owner reopening locations, launching new spot after facing his own test
When Nick the Greek abruptly closed two area locations six months ago, fans on and off social media were distraught, fearing they were closed for good. Now there’s a surprising update: two reopenings, one new opening. All this month. Area franchisee Arthur Gilbreath previously placed “closed for renovation” signs at his Nick the Greek restaurants…
Brothers behind Session Taco launching ‘destination Mexican spot’ in upscale JoCo dining district
Just weeks after closing Session Taco in Leawood’s Park Place, the owners expect to revamp the prominent spot for a new destination Mexican restaurant. Lapez Mod Mex is scheduled to open this summer at 11563 Ash St. Brothers Adam and Jason Tilford first opened Mission Taco Joint in the space in June 2023. It rebranded…
Brothers bringing Jerusalem Cafe, Chick-In Waffle, sober bar mashup to Power & Light
The Kansas City Power & Light District is getting a new flagship venue that will combine two popular local restaurant brands and a new mocktail bar/coffee shop concept. Brothers and second-generation restaurateurs, Dennis and Adam Alazzeh, are taking a 6,300-square-foot space at 131 E. 14th St. and — after a major renovation — plan to…
Look inside: North KC brewery adds game bar to the block (plus one of KC’s favorite sandwiches)
A game bar with a vintage national park theme is coming to North Kansas City next month — with Bay Boy sandwiches packed for the short trip. The Commons is an extension of Cinder Block Brewery at 110 E. 18th Ave. The craft brewery opened in September 2013. When a dance club recently closed next…
OMG! Her gooey butter cookies saved the family home; now this KC shop is baking even more believers
St. Louis cult favorite — gooey butter cake — serves as the springboard for a new Kansas City bakery … with a twist. It also sells gooey butter cookies. “Gooey butter cake is a St. Louis tradition. It’s where I’m from and we have the family recipe,” said Tennille Lampe, founder of Oh My Gooey…
‘Never settle’: He started small, now Drue Stewart is bringing TikTok-famous food to former Westport Ale House
‘Bigger, better, crazier; Never settle; The building had a dark cloud but we are going to bring new life to it’ Less than a year after opening Holy Brunch KC in Westport — and one small expansion — Drue Stewart is making an enormous leap. He’ll go from 2,000-square-feet on one floor, to a 16,000-square-foot…
This young baker tore up the instructions for starting a business (but kept all the best recipes)
Overland Park cookie shop gets a new baker behind the counter, adding a frosted twist to familiar favorites She learned to bake as a child by her grandmother’s side. So by middle school, Maddie Callicott was so proficient she not only held popular bake sales, she printed up business cards for her “You Take the…