KC’s newest brewery isn’t just the first in Missouri owned by African Americans, it’s ‘sacred soil’

June 30, 2023  |  Lawrence Brooks IV

Editor’s note: The following story was published by KCUR, Kansas City’s NPR member station, and a fellow member of the KC Media Collective. Click here to read the original story or here to sign up for KCUR’s email newsletter.

[divide]

From their new spot on the south end of the Historic 18th and Vine district, Vine Street Brewing Company’s owners want to create an inclusive, multicultural atmosphere with artwork, community service, music and — of course — beer.

Kemet Coleman admits he wasn’t keen on the taste of beer, or the culture around its consumption, when he became a guest services representative for Boulevard Brewing Company in 2013.

“I tried maybe a Boulevard Wheat or something,” Coleman said. “I really didn’t know the difference between any of the styles, or what was possible with beer.”

Kemet Coleman, Vine Street Brewing; photo by Tommy Felts, Startland News

Coleman remembered liking the beer, but the real inspiration to jump into the industry came when he realized the historical connection between Black culture and brewing beer.

“When I first discovered that beer was an African invention, that really blew my mind,” said Coleman, who is also a jazz performer and rapper. “The ancient Egyptians were an evolution of that. It goes tens of thousands of years back in time. African women were essentially the first brewers.”

Now, two years after announcing he and business partners wanted to bring craft beer to the Historic 18th and Vine district, The Vine Street Brewing Company had its grand opening Friday.

RELATED: Brewed under pressure, KC’s first Black-owned brewery puts more than reputations on the vine

The brand’s logo, a beer goddess named Maris, pays homage to that history by depicting her with full lips, a bold Afro and bushy eyebrows.

“There’s glaring underrepresentation in the brewing industry,” said head brewer Elliott Ivory, who co-founded Vine Street with Coleman and Woodie Bonds Jr.

“Progress requires a collective effort. We’re grateful the KC scene comes with friends and supporters, both within and outside of the industry,” Ivory said.

Coleman recently earned an invitation to the White House by becoming part of the 1% of Black-owned breweries in the U.S. He was asked to join the Young Men of Color Roundtable, a conference on minority entrepreneurship.

“Honestly, it was an honor to be at the White House as the mayor’s selection to represent Kansas City,” Coleman told KCUR’s Up To Date in May.

RELATED: Entrepreneur meets with VP Harris; surprised DC already knew about KC’s first Black-owned brewery

From left, Vine Street Brewing Company co-founders Kemet Coleman, Woodie Bonds Jr., and Elliott Ivory with their craft beer creations on the ground floor of the new brewery at 2010 Vine St. in Kansas City, Missouri; photo courtesy of Vine Street Brewing

‘Sacred soil’

Vine Street, which is Missouri’s first Black-owned brewery, is in a 4,800-square-foot facility that used to house one of Kansas City’s first public works institutions, the Street Department.

The building’s 150-year-old limestone walls still don graffiti from decades of abandonment. Leaving them in place was something Coleman said was purposeful when planning the redesign. He called the place “sacred soil.”

“We’re bridging the past and present, and hope to foster a sense of pride and belonging for everyone who walks through our doors,” said Coleman. “The ground that the brewery is on is a very significant part of American history and Black history. So, we wouldn’t have done it any other way. It pays homage and actually reflects the history of the jazz district and this building.”

The Vine Street Brewing Company headquarters, at 2010 Vine St. Graffiti from its days as a makeshift shelter for homeless people still remains. Co-founder Kemet Coleman said the designs were left visible to create an authentic aesthetic that mirrors the culture and history of the area; photo courtesy of Vine Street Brewing

After a 10 a.m. ribbon cutting Friday by Kansas City Mayor Quinton Lucas and others, guests got the opportunity to see Vine Street’s two-story taproom, an outside beer garden, and a brew room equipped with four fermentation tanks capable of producing 14 kegs at once.

The celebration began at 3 p.m. with live performances from local musicians on the south end of the historic Jazz District, at 2010 Vine St.

Coleman believes the grand opening is a huge step in the continued revitalization of Kansas City’s historic jazz district.

“We are going to add a new element to Kansas City’s most famous street,” said Coleman. “There should be no reason why a street that’s internationally renowned became one of the more blighted streets in downtown. So what we do can really set a great standard for the future.”

Besides the beer, the renovated space will house the Warren Harvey Art Gallery and The Prospect KC, a nonprofit dedicated to bringing healthier food to residents in east side neighborhoods.

RELATED: ‘KC doesn’t understand how dope this guy is’ — Painter blessed with a space (and style) of his own

For Coleman, having other Black businesses in the building means the venture is about more than just pale ales and lagers — it’s about bringing vitality back to a once thriving neighborhood.

“I think this brewery can be a place where people come together from both sides of Troost and the state line. So, for all of the folks who are looking to do projects in the jazz district, this is a path forward,” he said. “It’s an opportunity that’s going to be great for the city.”

Tagged ,
Featured Business
    Featured Founder
      [adinserter block="4"]

      2023 Startups to Watch

        stats here

        Related Posts on Startland News

        Entrepreneur flexes her creative strengths into visibility for Kansas City’s lupus warriors

        By Tommy Felts | May 16, 2025

        Keisha Jordan refuses to be a wallflower in the fight against lupus, she said. The founder of Kansas City-based creative home design brand Complex Flavors, Jordan is working to raise awareness this month with her own story as an entrepreneur-turned-lupus warrior.  “We just want everybody to know that Kansas City has not forgotten about the…

        Grab your Zhoug sauce: Lawrence-built eatery launching brand across KC (starting with this famous food spot)

        By Tommy Felts | May 14, 2025

        Shuttered for three years, the former d’Bronx pizzeria space — the now-defunct hometown brand’s original location along 39th Street’s famed “Restaurant Row” — is reopening Wednesday with a fresh look and flavors from the other side of the globe (via a Kansas college town). Zhoug Mediterranean is expected to debut its fare at 3904 Bell…

        Meet the Kansas City entrepreneurs picked for DoorDash’s first Midwest accelerator

        By Tommy Felts | May 13, 2025

        DoorDash delivers $50K bag to 10 KC small biz leaders hungry to learn DoorDash is dropping support on Kansas City’s doorstep through a new cohort of 10 small businesses selected for the company’s local restaurant accelerator, marking the first time the nationwide initiative has landed in the Midwest — with KC chosen as its launchpad.…

        Not a college student anymore: Entrepreneur’s origami-inspired bags fold functionality into professional fashion

        By Tommy Felts | May 13, 2025

        Editor’s note: The following story was produced through a paid partnership with MOSourceLink, which boasts a mission to help entrepreneurs and small businesses across the state of Missouri grow and succeed by providing free, easy access to the help they need — when they need it. [divide] ST. LOUIS — Founded in 2018 by Lisa…