Tag: Tea-Biotics Kombucha
Crossroads collaboration brings booch on tap, kegs, mocktails to MO’s (new) biggest kombucha taproom
Brewer’s Alley in the East Crossroads is getting a new kind of taproom, Kortney Lee and Lisa Bledsoe shared. In a freshly bottled collaboration, Tea-Biotics Kombucha opened Missouri’s largest kombucha taproom Friday in the former home of Community Groceries Crossroads Market. “Beer is brewed; Kombucha is brewed, as well,” said Lee, who owns Community Groceries…
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Crowds reduced by COVID-19 precautions and confusion over what’s actually open have yielded dramatically reduced revenue for vendors who rely on Kansas City’s farmers markets, craft fairs and other public events. “To go eight years doing something and then suddenly you’re straight-up 50-60 percent of [the revenue], that’s a really tough blow,” said Dave Derr,…
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From booch bottler to boss, Zack Schneller isn’t forgetting his Tea-Biotics roots as he embarks on his own startup journey — which has him helping his former employer with an eCommerce emergence and social media scale up. “We did a free trial for them, which happened to fall on National Kombucha Day,” Schneller, co-founder of Oak…
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The “booch” biz is booming and Tea-Biotics Kombucha is bottling growth with its first taproom in Missouri. “We’re really pleased to be growing and also seeing new people, locals, coming in all the time,” said Lauren Klein, who oversees day-to-day operations at the kombucha startup’s latest taproom — the first to be brewed outside of…
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Cannabis might seem like it presents a Wild West frontier for entrepreneurs looking to strike green, said Michael Wilson, but would-be founders must cultivate a plan grounded in common sense — and the law. “In the industrial hemp or marijuana space, if you want to build a successful business, run it like a real damn…
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