Brands from Poio to Made in KC booked for new airport; $1.5B expected through the gate over 15 years

Carlos Mortera, Poio

Local and minority-owned vendors selected to operate shops in Kansas City’s new airport terminal are more than up to the task, said Carlos Mortera, emphasizing the power of adding flavor to the highly anticipated project. “Most airports aren’t filled with local businesses,” noted Mortera, founder of Poio Mexican Barbeque. “We in Kansas City, I feel…

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