Tag: Chef Collective KC
It might be cool now, but Kansas Citians should expect warmer days ahead, said Kristin Chamberlain, highlighting ways the environment is changing rapidly and offering a simple solution that could help curb its effects — while also transforming lives. “There’s ample opportunity to compost,” said Chamberlain, executive director of KC Can Compost — the social enterprise…
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The global pandemic didn’t create Kansas City’s food insecurity challenges, said Jon Taylor, but COVID-19’s impact did expose how quickly the line can be blurred or even erased for those looking for their next meal. “There are a substantial number of people who [because they lost their jobs] went from having what they viewed as…
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Editor’s note: The opinions expressed in this commentary are the author’s alone. Adam Arredondo is CEO of STARTLAND — formerly the Kansas City Startup Foundation — the parent organization of Startland News and the talent programs MECA Challenge, MECA Methods, and Back2KC. This opinion piece was produced independently of Startland News with light editing. No…
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Editor’s note: The following is part of Startland News’ ongoing coverage of the impact of Coronavirus (COVID-19) on Kansas City’s entrepreneur community, as well as how innovation is helping to drive a new normal in the ecosystem. Click here to follow related stories as they develop. This story contains some explicit language. As the Coronavirus (COVID-19) crisis crept into…
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