Profiles
Tucked in your neighborhood grocer’s cooler waits an otherworldly cold brew — the smoothest this side of the twilight zone. And it can only be found in Kansas City. For now. “I take my craft really seriously and I taste every batch. If it’s not right, it doesn’t go out. It’s really important to me…
Read More >A nip of locally distilled Tom’s Town bourbon mingles with bittersweet chocolate and a bourbon pecan mash with each bite into “guilty pleasure” — one of dozens of “notoriously naughty” bourbon and rum balls made by Lisa Fitch. “A lot of people associate them with the holidays, like they do with divinity fudge,” explained Fitch, founder…
Read More >Editor’s note: The following story was originally published by CityScene KC, an online news source focused on Greater Downtown Kansas City. Click here to read the original story or here to sign up for the weekly CityScene KC email review. [divide] Tucked in a quiet corner of the Westside neighborhood, a nondescript building on Holly Street houses some of…
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