LISTEN: Biotech founder breaks down how she turns microorganisms into high-quality protein in just 24 hours

September 5, 2025  |  Austin Barnes

Katelijne "Kate" Bekers, MicroHarvest; photo by Austin Barnes, Startland News

On this episode of Startland News’ Plug and Play Topeka founder podcast series, we explore a ground-breaking food innovation with Katelijne “Kate” Bekers, co-founder and CEO of MicroHarvest.

This biotech startup is pioneering the world’s fastest protein production — turning microorganisms into high-quality protein in just 24 hours, using sustainable fermentation and agricultural side-streams, while slashing water, land use, and CO₂ emissions by more than 95 percent.

Bekers walks us through MicroHarvest’s rapid ascent — from lab experiments to commercial scale production — now delivering 10 tons per day and targeting a full-scale facility of 15,000 tons annually by 2026. We also delve into how its MPX single-cell protein and HILIX nucleotide extract offer more than just nutrition — they bring functionality for sectors ranging from aquafeed to pet and human nutrition.

Recorded live at the Plug and Play Animal Health & AgTech Expo in Topeka, this episode continues Startland News’ 12-part series on the founders transforming the future of animal health and agtech — and putting Topeka on the map as a national innovation hub.

Listen to a teaser below or click here for the full podcast episode.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

2025 Startups to Watch

    stats here

    Related Posts on Startland News

    Twice-exited serial entrepreneur joins Lawrence biotech firm as CEO

    By Tommy Felts | August 1, 2023

    LAWRENCE — A Kansas biotechnology company has tapped a well-known founder to lead its innovative efforts to convert waste biomass into fuel for the earth — announcing Jason Tatge as the new CEO of PrairieFood. Tatge is a twice-exited startup leader, having previously led Farms Technology and Farmobile to acquisitions, and high-profile member of the…

    Beer isn’t paint by numbers, it’s science: Why the art of brewing gets its own showcase at Innovation Festival 

    By Tommy Felts | July 28, 2023

    When Innovation Festival returns to Kansas City next week, the deep tech conference is set to highlight one popular group of makers who typically go unsung as scientists: brewers. Innovation Festival — Thursday, Aug. 3 through Saturday, Aug. 5 at Crown Center — is expected to showcase breweries during the conference’s final day, said Sonia…

    Brew Bank raises the bar for craft beer, cocktails from this history-making Kansas taproom

    By Tommy Felts | July 28, 2023

    Startland News’ Startup Road Trip series explores innovative and uncommon ideas finding success in rural America and Midwestern startup hubs outside the Kansas City metro.  TOPEKA — Kansas’ premier digital self-serve, craft beer bar is consistently pushing the envelope, said Ryan Cavanaugh, making Brew Bank a culinary and drinking destination like no other.  “We’re always…

    On-demand stylist app brings the salon to your door, books gigs for beauty professionals  

    By Tommy Felts | July 28, 2023

    The luxury of on-demand salon services in the convenience of your own home is now available to the Kansas City community, Ruth Shrauner shared. The Poshed On The Go app officially launched July 18 after a “wild, awesome, crazy ride” of a year for the Shawnee-based founder and CEO and her team. “Exciting, surreal, scary,…