BeVel’s edge on Troost: Scaling culture alongside barbershop’s executive clean up

September 26, 2025  |  Taylor Wilmore

Casie Murff at The BeVel Barber Lounge at 4329 Troost Ave., Unit A; photo by Taylor Wilmore, Startland News

A young Casie Murff jumped from cutting lawns to shaping lines, but it wasn’t until decades later — after embracing support from groups like The Porter House KC, Kansas City G.I.F.T. and a resurgent Troost business community — that the entrepreneur’s vision truly started buzzing.

“Sometimes as entrepreneurs, you need that reassurance,” Murff, founder of freshly faded The BeVel Barber Lounge, said of the support he felt on opening day this month when resources leaders, city officials, family, and friends filled his shop to show support. “Seeing that many people show up gave me confirmation that I’m doing the right thing. It was a blessing.”

The BeVel Barber Lounge at 4329 Troost Ave., Unit A; photo by Taylor Wilmore, Startland News

Launched along Kansas City’s Troost corridor, The BeVel Barber Lounge is built to deliver a sharp cut in a space that feels professional, welcoming, and rooted in community, he explained. The space — tucked into 4329 Troost Ave. alongside Equal Minded Cafe and Ubuntu Village — targets an impeccable “executive” style without losing approachability.

Click here to learn more about the lounge’s services.

“I wanted an environment where anybody and everybody feels comfortable,” said Murff, who also is a barber instructor. “Whether you’re a pastor, a mom with kids, or someone who just wants a clean and professional atmosphere, you don’t have to feel conflicted about being here.”

Murff’s focus sharpened after leaning on a network of small business resources, he said. Through relationships, he joined cohorts with The Porter House KC and later applied for funding through KC G.I.F.T, which invests in Black-owned businesses on the city’s east side.

“I didn’t get it the first time, which is not unusual,” Murff said. “But the second time I applied, I came back more prepared and ended up securing support.”

That investment, paired with mentoring from Porter House KC, gave him both confidence and real-world backing to bring BeVel to life.

“They brought in professionals to help us with accounting, finance, and operations,” he said. “It made me feel like I was on the right path, and if I needed to pivot, I had people I could lean on.”

Casie Murff works with an executive customer at The BeVel Barber Lounge; photo by Taylor Wilmore, Startland News

Early hustle leads to lifelong craft

Murff’s entrepreneurial drive started young. At 12, he launched a lawn care business. By 14, he was cutting his own hair with a $20 clipper set from Walmart, and neighbors soon began asking him for cuts too.

With an artistic eye, shading and design came naturally, he recalled.

“I already knew how to fade and make lines,” Murff said. “It was just about learning how to do it with clippers instead of a paintbrush.”

Even while building a career in corporate America, Murff never stopped experimenting with side hustles, from graphic design to real estate and Airbnb management.

“I’ve always been an entrepreneur,” he said. “I’ve had several different businesses before coming into this vision. It has always been in me.”

Casie Murff works with an executive customer at The BeVel Barber Lounge; photo by Taylor Wilmore, Startland News

A cut above: scaling with consistency

Murff designed BeVel with growth in mind. His long-term goal is to create a recognizable brand with multiple locations, each maintaining the same high standard of service.

“This is the footprint,” he said. “We’re working on systems and processes now so that when it’s time to scale, it’s just copy and paste. No matter what location you walk into, it’s going to have the same look, the same feel, and the same culture.”

To Murff, consistency is the foundation.

“McDonald’s looks the same no matter where you go,” he said. “That’s what we can do at our level too.”

Community ties give BeVel its edge

Since opening, BeVel has quickly positioned itself as a hub for both style and service. Murff has partnered with Vine Street Brewing, Kin Seltzer, and Big Brothers Big Sisters to give back in ways that extend beyond the barber chair.

“If a student has an interview or prom coming up, that haircut can give them confidence,” he said. “You feel different when you don’t have your haircut right.”

He also works alongside neighborhood associations and youth organizations, choosing collaboration over duplication.

“If an organization is already serving the community in a way that aligns with us, then we connect with them,” he explained. “That way, we can expand impact faster.”

Murff sees BeVel as part of a broader movement to revitalize Troost, pointing to other Black entrepreneurs like Chris Goode of Ruby Jean’s Juicery and Alan Kneeland’s The Combine as examples of progress.

“There are a lot of intelligent businessmen here creating things that uplift the neighborhood,” he said. “We see the value in showing that we can build something great.”

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , , ,
Featured Business
    Featured Founder

      <span class="writer-title">Taylor Wilmore</span>

      Taylor Wilmore

      Taylor Wilmore, hailing from Lee’s Summit, is a dedicated reporter and a recent graduate of the University of Missouri, where she earned her Bachelor’s degree in Journalism. Taylor channels her deep-seated passion for writing and storytelling to create compelling narratives that shed light on the diverse residents of Kansas City.

      Prior to her role at Startland News, Taylor made valuable contributions as a reporter for the Columbia Missourian newspaper, where she covered a wide range of community news and higher education stories.

      2025 Startups to Watch

        stats here

        Related Posts on Startland News

        KC Restaurant Week breaks down silos between diners, Kansas City’s chef-driven food scene

        By Tommy Felts | January 13, 2024

        One of Johnson County’s favorite destination culinary experiences is back on the menu for Kansas City Restaurant Week, a 10-day showcase of innovative tastes from kitchens across the metro. “It helps the food industry,” said Laura Favela, executive chef at Silo Modern Farmhouse, said of the highly-anticipated, post-holidays event series. “The second goal is to…

        Style on standby: How an 18th & Vine barber shop is turning heads inside KC’s airport

        By Tommy Felts | January 12, 2024

        Armon Lasker’s barber shop inside security at the new Kansas City airport terminal flies a cut above the rest, said the former information technology professional-turned-entrepreneur. His spot — Director’s Cut: Take Two — allows travelers to conveniently get a haircut and other services before or after their flights. “This is the first one like this,” said…

        Construction tech startup built for the job site, cementing quality data into infrastructure

        By Tommy Felts | January 12, 2024

        A veteran Kansas City startup duo’s latest project — Tractics — is set to disrupt an in-demand, yet underserved, market with its construction management platform for heavy civil contractors. “True disruption occurs when behavior changes and I think we found an opportunity to change behavior in a positive way and continue to innovate in a…

        Startup founded to save local news acquires Modulist, expanding to obits, classifieds

        By Tommy Felts | January 11, 2024

        A fast-growing public notice software platform with Kansas ties this week announced its acquisition of a North Dakota company built to serve publishers with paid celebrations, obituaries, and announcements. Column — founded by Jake Seaton, a fifth-generation member of the Manhattan, Kansas-based Seaton newspaper family — is expected to expand its own platform with the Modulist…