Why a City Market favorite is jumping the state line — to the food court at Oak Park Mall

August 29, 2025  |  Joyce Smith

Cristian Maciel and Marco Rabello, Taste of Brazil Express, at Oak Park Mall's food court in Overland Park; photo by Joyce Smith

Its Brazilian dishes — using recipes the owners grew up eating in São Paulo — have been a City Market draw for more than a decade. Now Taste of Brazil restaurant is expanding to Johnson County, but as a quick-serve kiosk with a limited menu.

Taste of Brazil Express plans a late September opening in the food court of Oak Park Mall, 11149 W. 95th St., near Macy’s.

Owners Marco Rabello and Cristian Maciel, who signed a five-year lease, liked the mall’s year-round foot traffic, the visitability it would give their brand, and an opportunity to try out their offerings on the Kansas side of the metro.

“That’s a busy, busy location and we believe we have products that the clientele that goes there will love — the most popular Brazilian street snacks,” Rabello said. “We are really happy about introducing Brazilian cuisine to customers.”

Taste of Brazil Express will serve fan favorite snacks and desserts such as coxinhas (marinated shredded chicken and cream cheese croquettes with chimichurri sauce), açaí bowls, and pão de queijo (gluten-free cheese bread), along with Brazilian sodas and tropical juices. It will have four employees.

Oak Park Mall’s food court entrance; photo by Joyce Smith

“We’re thrilled to welcome Taste of Brazil to our Oak Park Mall food court,” said Christine Poehling, Oak Park Mall marketing director, in a statement. “Their vibrant flavors and authentic Brazilian cuisine bring a fresh and exciting addition to our dining lineup, and we look forward to the unique culinary experience they’ll offer our guests.”

Rabello earned a full scholarship to play volleyball at Park University in 2002. Two years later, his coach recruited his best friend Maciel.

The friends always planned to return to their homeland. But they met and married local women and started raising their families here, while also working at area hotels and Brazilian restaurants.

In 2013, they started sharing their family recipes at their Taste of Brazil restaurant in the City Market. They later moved next door to 21 E. Third St. so they would have a basement for a prep kitchen.

The restaurant offers sandwiches such as porção (grilled Brazilian pork sausage on a baguette with cheese and chimichurri), risole (fried dough filled with ham, provolone, mozzarella and chimichurri sauce), and Brazilian-style lasagna. It also serves Brazilian beer, sangria, wine and cocktails.

Cheese bread from Taste of Brazil; photo by Joyce Smith

A small retail area offers Taste of Brazil’s frozen cheese bread, which also is sold at some area grocery stores.

They rolled out a food truck in 2017 for festivals and private events including weddings.

Oak Park Mall’s food court has mostly national chains as Chipotle, Panda Express, and Mrs. Fields Cookies.

But Taste of Brazil will join such local tenants as Acapulco Paradise, and another City Market neighbor, Dragonfly Tea Zone, which just opened a shop by the food court.

Dragonfly Tea Zone founder Duc Phung said he had longed for a Kansas location, but waited until he had a trusted manager in place to keep standards high.

“Definitely a lot of folks at Oak Park Mall already know us from the City Market,” said Phung, who has four locations.  “And I can reach out to more people faster that don’t know us.”

Startland News contributor Joyce Smith covered local restaurants and retail for nearly 40 years with The Kansas City Star. Click here to follow her on Bluesky, here for X (formerly Twitter), here for Facebook, here for Instagram, and by following #joyceinkc on Threads.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , ,
Featured Business
    Featured Founder

      2025 Startups to Watch

        stats here

        Related Posts on Startland News

        BIOLO hits the scoreboard at Children's Mercy Park

        Sporting KC teams with homegrown company to bring biodegradable straws to the Cauldron

        By Tommy Felts | April 26, 2022

        Sporting Kansas City announced Tuesday a multi-year partnership with BIOLO as the official home compostable straw of Sporting Sustainability. Founded in 2020 and headquartered in Kansas City, BIOLO manufactures bags, mailers and straws that are proudly made in the USA with Nodax – a revolutionary polyhydroxyalkanoate (PHA) biopolymer certified to biodegrade in soil, marine and…

        Satya Mishra and Raj Singh, co-founders of WayLit

        Missouri startup wants to make it easier for HR to fill tech gap with foreign nationals; its immigration management software just got funded

        By Tommy Felts | April 26, 2022

        Startland News’ Startup Road Trip series explores innovative and uncommon ideas finding success in rural America and Midwestern startup hubs outside the Kansas City metro. This series is possible thanks to the Ewing Marion Kauffman Foundation, which leads a collaborative, nationwide effort to identify and remove large and small barriers to new business creation. ST.…

        Jackie Nguyen, Cafe Cà Phê; Jill and Justin Bertelsen, Bertelsen Education and Crib Coaching; and Risa Stein, SeeInMe

        UMKC’s pitch competition showcases ‘real people’ solving real problems with $88K up for grabs

        By Tommy Felts | April 25, 2022

        Seven ventures remain in a popular regional business challenge that culminates this week with $88,000 in prizes on the line. Many of the competitors: no strangers to the pitch stage. Finalist presentations in the Regnier Venture Creation Challenge are planned for in-person Friday afternoon, followed by an awards ceremony at the UMKC Bloch Executive Hall.…

        Ludo's Shuffleboard Bar

        Take a peek down Ludo’s lanes before Made in KC’s new shuffleboard bar opens in Midtown

        By Tommy Felts | April 23, 2022

        When the team at Made in KC moved the local-first retailer’s flagship shop to Martini Corner in spring 2021, they immediately had a vision for what the multi-concept building could entertain, said Keith Bradley.  The vision: a retro shuffleboard bar.  “The idea for a shuffleboard bar sparked from two places. One was the desire we…