Meet your new (northern) neighbor: Tim Hortons arrives in KC with plans for 30 locations
June 14, 2025 | Joyce Smith
A Canadian fast food cult favorite known for its “Timbits” is ramping up its area expansion with five locations scheduled to open by the end of 2025 — part of an aggressive, long-term move orchestrated by a single franchisee.
The breakfast-famous Tim Hortons is expected to become a more prominent player across the Kansas City landscape in coming years, as franchisee Hossam Shahin pursues plans to open five area locations a year for six years.
Here’s where and when Tim Hortons are expected to open in the metro:
- 1900 N.W. Missouri 7 in Blue Springs softly opened this week. It is scheduled to have its ribbon cutting at 3 p.m. on June 20 with a formal grand opening on June 21. (Former Back Yard Burgers)
- 15908 E. 23rd St. in Independence is scheduled to open in early August. (Former Back Yard Burgers)
- 1128 N.W. Woods Chapel Road is scheduled to open in late August. (Former Burger King)
- Crown Center Shops, 2450 Grand Blvd., scheduled to open in late 2025. (Former Einstein Bros Bagels)
- 10201 W. 75th St., Overland Park, is scheduled to open in December. (Starbucks previously operated in the spot but relocated on 75th Street)
On the horizon for 2026: locations in the Northland and Lee’s Summit.
Tim Hortons’ menu spans breakfast, lunch, dinner and snacks — coffee drinks, teas, chai, breakfast sandwiches, wraps, soups,Timbits (bite-sized donut balls), Iced Capps (blended coffee beverages), the Double Double (coffee with two creams and two sugars and described as a Canadian “national treasure.”), avocado toast, muffins, croissants, cookies and more.
Its donuts include lemon cake, chocolate dip, Boston Cream (filled with Venetian cream, topped with rich chocolate fondant), apple fritters, honey dipped, and honey crullers.
And its new Supreme Stack sandwich is piled high with sliced seasoned steak, double-smoked bacon, caramelized onions and cheese, then served warm on a toasted bun.
Tim Hortons is owned by Restaurant Brands International, one of the world’s largest quick-service restaurant companies with more than 32,000 restaurants in more than 120 countries and territories. Its other brands are Burger King, Popeyes and Firehouse Subs.
The first Tim Hortons opened in 1964 in Hamilton, Ontario, and it is now Canada’s largest restaurant chain with more than 6,000 locations worldwide.
Startland News contributor Joyce Smith covered local restaurants and retail for nearly 40 years with The Kansas City Star. Click here to follow her on Bluesky, here for X (formerly Twitter), here for Facebook, here for Instagram, and by following #joyceinkc on Threads.

2025 Startups to Watch
stats here
Related Posts on Startland News
OneHQ launches hiring spree for anticipated growth
OneHQ, formerly NexusHQ, is beefing up its staff in anticipation of a projected revenue boom. The insurance and finance software company plans to add 13 employees — bringing its total headcount to 20 — in the next year as it anticipates more than doubling its annual revenue. The company reported revenue of more than $1 million…
Former Kauffman Foundation VP on how to scale via networking
With more than 25 years of leadership experience, Lesa Mitchell knows a thing or two about making — and fostering — valuable connections. Previously the vice president of innovation at the Ewing Marion Kauffman Foundation and a former executive at Marion Labs, Mitchell now is the founder of Networks for Scale, a company that works…
Windhaven Farms, Chemistry take 1 Million Cups stage
The seemingly disparate industries of agriculture and marketing were on display this week at 1 Million Cups with startups Windhaven Farms and Chemistry. Windhaven Farms founder Kristen Wolf first presented her local meat distribution company, which delivers an assortment of locally-raised, organically-grown meat products, including beef, pork, chicken and rabbit. “The product is really, really…

