Brothers behind Session Taco launching ‘destination Mexican spot’ in upscale JoCo dining district

May 8, 2025  |  Joyce Smith

Adam Tilford and Jason, Tilford, Session Taco; courtesy photo

Just weeks after closing Session Taco in Leawood’s Park Place, the owners expect to revamp the prominent spot for a new destination Mexican restaurant.

Lapez Mod Mex is scheduled to open this summer at 11563 Ash St. 

The former Session Taco space at 11563 Ash St. in Leawood’s Park Place, which is set to become Lapez Mod Mex; photo by Joyce Smith

Brothers Adam and Jason Tilford first opened Mission Taco Joint in the space in June 2023. It rebranded as Session Taco in September after their company was sued for trademark infringement by a tortilla maker that uses the same name.

Then Session Taco closed in mid-March when sales were underperforming.

The Tilfords also closed their South Plaza restaurant in 2024, but they have a Session Taco in the East Crossroads, as well as six in the St. Louis area.

Adam Tilford said Session Taco had more of an urban vibe, but other Park Place venues, such as Bamboo Penny’s and Aqua Penny’s, are more well-appointed and are destination locations.

“What we are creating is a destination Mexican spot,” he said. “More entree-driven. More knife-and-fork-plus, not eating tacos with your hands. Bamboo Penny’s is a great example. Not your typical Thai spot.”

Aqua Penny’s underwent an extensive $1.4 million transformation of the former Gordon Biersch Brewery Restaurant space before opening in Park Plaza a year ago.

Jason Tilford is working on the Lapez menu but it will include such entrees as shrimp al pastor (jumbo prawns, achiote butter, smoked pineapple, coconut rice and grilled chayote), carne asada (wood-grilled prime steak, huitlacoche butter, and chile mashed potatoes), and chile-braised short ribs with mole negro and roasted polenta.

Appetizers will include quesadillas, blue corn sopes with duck confit and chipotle-cherry sauce, and tostaditas with chile-seared tuna, jicama, pineapple, pickled radish and smoked salt. It also will have tacos.

The brothers had a similar upscale restaurant in St. Louis, the award-winning Milagro Modern Mexican, for eight years but they said it was not a convenient location for their customers.  When the lease expired, they closed it to expand their popular Mission Taco Joint concept.

They will change the decor at the Leawood location and slightly alter the seating arrangement.

Previous tenants were Ingredient True Eatery and The Ainsworth. The Leawood spot overlooks Barkley Square community space.

“We absolutely love the location,” Adam Tilford said.

Startland News contributor Joyce Smith covered local restaurants and retail for nearly 40 years with The Kansas City Star. Click here to follow her on Bluesky, here for X (formerly Twitter), here for Facebook, here for Instagram, and by following #joyceinkc on Threads.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , , ,
Featured Business
    Featured Founder

      2025 Startups to Watch

        stats here

        Related Posts on Startland News

        Photo courtesy of PokéBar

        Catch the PokéBar: Pokémon-themed pop-up bar and burgers experience coming to KC

        By Tommy Felts | July 25, 2019

        A newly crafted, immersive pop-up experience is set to present fans of Pokémon with the ultimate challenge — making its way to Kansas City in 2020.  Launched in September in Los Angeles, PokéBar is set to evolve in the metro Feb. 8-9, offering fans a once-in-a-lifetime opportunity to prove whether they really can “catch em’…

        Ruby Jean's Whole Foods

        Natural fit: Ruby Jean’s opening new juicery inside busy Whole Foods

        By Tommy Felts | July 25, 2019

        The fresh-pressed, multi-year deal to open a brick-and-mortar Ruby Jean’s Juicery inside a high-traffic Whole Foods location puts Chris Goode in a position to scale his clean concept even further beyond Kansas City, he said. “We’re in the healthy food space and Whole Foods has cornered that market pretty broadly. With its parent company now…

        Austin Wilcox and Wondabeka Ashenafi, SERV Nutrition

        Major Kansas City grocery chains stock SERV Nutrition less than a year into business

        By Tommy Felts | July 25, 2019

        Doing good is more than just a motto for SERV Nutrition — it’s the state of the startup’s operation seven months into business, Isaac Collins said as the company’s patented protein pods hit shelves at Price Chopper and Hen House stores across the metro.  “Online sales have been going well, but we saw a great…