Vine Street Brewing drafts ‘Afrodisiac’ Ale: A tribute to love, Black culture
February 16, 2024 | Taylor Wilmore
A cross-Kansas City collaboration crafted specifically for the month of February could become a staple at Vine Street Brewing if customers fall in love with the blend as much as its brewers hope.
Kansas City’s first Black-owned brewery — in partnership with André’s Chocolates and The Black Pantry — unveiled ‘Afrodisiac’ last week, offering a golden chocolate coffee ale that pays tribute to the rich history of Black culture and the love shared on Valentine’s Day.

From left, Vine Street Brewing Company co-founders Kemet Coleman, Woodie Bonds Jr., and Elliott Ivory with their craft beer creations on the ground floor of the new brewery at 2010 Vine St. in Kansas City, Missouri; photo courtesy of Vine Street Brewing
“We wanted to craft a beer that not only tantalizes the taste buds but also honors the traditions and heritage of African Americans,” said Elliott Ivory, head brewer at Vine Street Brewing, describing the flavors of the unique ale that combines André’s Chocolates’ cocoa nibs, with the infusion of coffee, resulting in a balanced and flavorful brew.
Now that the beer has hit the streets, co-founder Kemet Coleman is listening to the feedback from beer enthusiasts and casual drinkers alike to see if Afrodisiac will stay on the menu.
“The reception so far has been amazing,” he said. “People are surprised by how crushable and refreshing it is. It’s not overly sweet and has a balance of coffee and chocolate notes. For someone like me, who isn’t a coffee drinker, to love it is insane.”
Initially releasing Afrodisiac as a limited edition product, Coleman said February felt like fitting timing.
“It adds a sense of exclusivity, and if it continues being well-received, we might consider making it an annual tradition,” he said.
The creation of Afrodisiac began with a collaborative tour at André’s Chocolates’ facility, sparking ideas for creative partnerships.
“It was like Willy Wonka’s chocolate factory. We had coats on, and our minds were spinning with collaboration ideas,” said Coleman. “With Black Pantry also onboard, it felt like the perfect synergy.”
The Black Pantry contributed its in-house coffee brand, Good Karma Coffee, roasted locally in Kansas City by Marcell Coffee, further elevating the beer’s flavor profile.
“The medium roast coffee used in this ale elevates it to a new level. It’s a very light beer with a nice balance of dark chocolate and coffee notes,” said Coleman.
This limited-edition release hit the shelves Feb. 8, and is now available in cans at Black Pantry and on draft at Vine Street Brewery, while supplies last.
The cans showcase Afrocentric design, portraying a woman wearing an afro with a gold, red, and brown foil backdrop, further embodying the message of celebrating Black culture.
“I think it’d be a great gift for someone,” said Coleman.
Featured Business

Taylor Wilmore
Taylor Wilmore, hailing from Lee’s Summit, is a dedicated reporter and a recent graduate of the University of Missouri, where she earned her Bachelor’s degree in Journalism. Taylor channels her deep-seated passion for writing and storytelling to create compelling narratives that shed light on the diverse residents of Kansas City.
Prior to her role at Startland News, Taylor made valuable contributions as a reporter for the Columbia Missourian newspaper, where she covered a wide range of community news and higher education stories.
2024 Startups to Watch
stats here
Related Posts on Startland News
Meet KC’s cowpunk basement guitar hero: This DIY dreamer is demanding more from himself
Kansas City’s DIY music scene has long been a hub for raw, creative talent — with eclectic frontman Kole Waters quickly becoming one of its standout names. As the lead guitarist and co-vocalist for post-country phenomenon Big Fat Cow and the centerpiece of synth-infused Dreamist, Waters blends influences ranging from folk storytelling to cathartic soundscapes.…
Build to barrel: Inside Holladay Distillery’s ironclad plan to boost bourbon production by one-third
WESTON, Missouri — Holladay Distillery is breaking ground with Rickhouse D — its first new barrel-aging warehouse in 75 years — marking a major step in expanding bourbon production from the historic plant. Renowned as the only Missouri operation to age bourbon in ironclad rickhouses, Weston-based Holladay Distillery is increasing capacity to meet surging demand,…
So you think you’re CEO material? UMKC’s ‘CEO Academy’ puts that ambition to the test
Aspiring executives with an eye on the C-suite need to be ready well before the opportunity arises, said Dan Hesse, leaning on his years of past experience as president and CEO of Sprint. It’s not about just being the boss, he emphasized. “Of all the roles, that of the CEO is so different than any…
Pitch locally or look to outsiders? How founder bias toward funding at all costs could leave your distracted startup without a why
Kansas City’s funding gaps often feel deeper for women entrepreneurs, two top founders said Tuesday, describing a startup ecosystem that pits emerging entrepreneurs against each other — but perhaps more critically, against time — in a highly competitive fight for a limited amount of local capital. “Kansas City is very startup friendly — at least…



