Vytelle doubles its bovine IVF lab capacity; outpacing goals since its $13.2M round
December 1, 2022 | Startland News Staff
A five-year plan initiated by Vytelle’s Series A funding round called for the agtech startup to double its laboratory capacity to produce bovine embryos through in vitro fertilization. Just a year later, the Lenexa-headquarted company already has opened its fifth new lab.
Vytelle’s latest facility — in Franklin, Tennessee — is accessible to beef and dairy seedstock producers through on-farm ovum pick-ups and satellite locations, the startup detailed, noting previously opened labs in Albany, New York; Fort Worth, Texas; and Gainesville, Florida; in addition to Hamilton, New Zealand.
Click here to learn more about Vytelle’s $13.2 oversubscribed round in 2021, which included backing from Kansas City venture capital firm KCRise Fund.
“Vytelle is the fastest growing bovine IVF company in the world,” said Kerryann Kocher, CEO of Vytelle. “Producers are accelerating genetic progress — replicating their elite animals with hormone-free IVF. This last lab places Vytelle within reach of 50 percent of the US breeding stock, making hormone-free technology more accessible to our customers.”
RELATED: KC capital implants cattle tech startup with fuel to scale, expanding IVF labs, headcount

Vytelle is an integrated technology platform built to accelerate genetic progress in cattle; photo courtesy of Vytelle
Vytelle’s platform combines Vytelle ADVANCE, a breakthrough IVF technology, with Vytelle SENSE, an animal performance data capture system, and Vytelle INSIGHT, an artificial intelligence-based genetic analytics engine.
The platform provides progressive cattle producers the technology to make reliable data-driven mating decisions that improve the predictability of genetic progress replicating the right genetics faster.
Producers are able to access Vytelle’s bovine hormone-free IVF process by bringing donors to any of the more than 30 satellite locations across the United States or by scheduling an on-farm ovum pick-up.
Click here to learn more about Vytelle, an integrated technology platform built to accelerate genetic progress in cattle.
This story is possible thanks to support from the Ewing Marion Kauffman Foundation, a private, nonpartisan foundation that works together with communities in education and entrepreneurship to create uncommon solutions and empower people to shape their futures and be successful.
For more information, visit www.kauffman.org and connect at www.twitter.com/kauffmanfdn and www.facebook.com/kauffmanfdn

2022 Startups to Watch
stats here
Related Posts on Startland News
PHKC earns more state funding for 811 Retail Incubator; MTC boosting small biz
Another round of financial support from the Missouri Technology Corporation proves state economic development leaders understand that innovation also runs along main street, said Dan Smith. The Porter House KC — which just opened its 811 Retail Incubator in late July — is among seven entities just awarded a total of $1.8 million in Physical Infrastructure…
MTC just awarded $2.6M in investments; three KC tech startups earn state backing
As Advoteck works to bring its app to market later this year, an equity investment from the Missouri Technology Corporation is expected to help the Kansas City-based startup expand its reach nationwide in the fight against cyber crime. MTC on Tuesday announced $2.6 million in investments across seven Missouri companies — primarily focused on fostering…
KC Chamber, businesses: We won’t back down from DEI initiatives; city’s top diversity advocates honored
LeAna Flores knows those three little letters — DEI — can trigger a lot of people these days, she said. “For me, as a DEI (Diversity, Equity and Inclusion) practitioner, I live and breathe by this quote — especially in the climate that we have right now — ‘They tried to bury us, but they…
‘We are each other’s bootstraps’: Pay-It-Forward cafe says pressure to serve neighbors is back
The reopening of Thelma’s Kitchen — a pay-it-forward restaurant on Troost Avenue — not only flips the menu on the “soup kitchen” concept, but serves as an anchor of compassionate, community-focused care in the face of neighborhood gentrification, said Father Justin Mathews. “We view what we’re doing here as kind of like urban acupressure,” said…


