Biopesticide AgTech building toward RNAissance with TechAccel cultivation

January 29, 2019  |  Elyssa Bezner

RNAissance Ag

KC-based TechAccel endeavors to guide startups through “the valley of death” stage that emerges after ideation, but before traction, said Brad Fabbri, noting the firm’s new venture, RNAissance Ag, is expected to disrupt the ag tech industry with environmentally-safe biopesticides.

“We try to find products and help develop them to make [farmers’] lives easier and make their businesses more profitable,” said Fabbri, chief science officer at the venture and tech development firm that focuses on plant and animal related products.

Click here to learn more about TechAccel.

TechAccel — founded in 2014 based on an “equity-plus” model for investment — teams up with universities and researchers to incubate the next ag tech invention and cultivate the resulting startups from the ground up, Fabbri said, in addition to the firm’s more traditional investments.

“We have a really good chance of putting out a fantastic product that the farmers are really going to love [with RNAissance Ag],” he added. “And it’s all coming out of Kansas City and St. Louis area, so it’s not coming from the coast — just from a regional perspective, it’s really exciting.”

“We’re good at agriculture [in the Midwest,] among other things,” Fabbri laughed.

Click here to read more about TechAccel’s expansion into St. Louis.

Brad Fabbri TechAccel

Brad Fabbri, TechAccel

To build RNAissance, the firm collaborated with Donald Danforth Plant Science Center in St. Louis to develop the RNAi-based tech that makes the still-in-the-works biopesticide products  that is expected to disturb or push away pests, as well as harmless insects, to minimize damage to the existing biome, and to those who could possibly ingest the chemical, Fabbri said.  

RNA exists in all living beings and is consumed by humans on a daily basis, he added, noting the utilization of the molecule in insecticides is not a new concept, though the design RNAissance puts forth is expected to be more effective than other iterations.

Click here to learn more about RNAissance Ag.

“[RNAi-based products] are similar to those new cancer treatments that are very specific and just attack the cancer cells … [as opposed to] the nasty chemotherapy that can make all your hair fall out and get you sicker,” Fabbri said. “I think it’s the way that a lot of agriculture [products] are going to go.”

“I don’t want to say that if [RNAi products] are successful, then everybody’s just going to use RNAi-based insecticides,” he added. “If it is successful, what it’s going to be is another tool.”

TechAccel’s recent investment in biotech firm GreenLight Biosciences, based in Medford, Massachusetts, for an amount undisclosed — GreenLight announced a $50 million series round earlier in 2019 — made an important contribution to the use of RNAi for the KC company, said Fabbri.

“Up to just a few years ago, RNA at the cheapest was maybe one to $10,000 per gram, which is too expensive to spray on a field, but GreenLight got it below a dollar a gram which actually makes it possible to actually use RNA as an ag chemical,” he said. “So that was really important that we’re doing.”

TechAccel’s investment model is catered to be flexible to the needs of the company, whether they’re supplementing a round or incubating up a pre-company idea, he added, noting patient investors eliminate the mad rush for a quick exit.

“We’re certainly hopeful that it’s not too long [before] we will have some [companies] that exit — but we are still pretty young,” said Fabbri. “We try to balance our portfolio with firms that might have a quicker exit versus things that may take longer to develop. Our investors are very astute and they know that a lot of the things that they’re investing in takes some time to nurture.”

Click here to read more about TechAccel’s collaboration with UC Davis lab to develop wheat expected to combat climate change.  

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , , , ,
Featured Business
    Featured Founder

      2019 Startups to Watch

        stats here

        Related Posts on Startland News

        Gavin Dell, Hollywood Animation Academy; Shelly Cooper, SureShow; Jill and Justin Bertelsen, Crib Coaching; and Craig Boyle, What Duh Fog

        Demo day alert: 13 new Comeback KC Ventures fellows set for debut on GEW KC stage

        By Tommy Felts | November 9, 2021

        The first crop of Comeback KC Ventures fellows — entrepreneurs offering solutions from healthtech and edtech products to sports evaluations and an animation academy emerging in response to COVID-19 — is expected to highlight more than a dozen companies Thursday during a GEW KC innovation showcase. “The demo day will allow early participants in the…

        Parker Graham, Finotta

        How Finotta emerged from 2020’s perils with a leap of faith, $3M investment banked

        By Tommy Felts | November 9, 2021

        The through line of Parker Graham’s startup journey so far: resiliency. “People like to joke that cockroaches just don’t die,” laughed Graham, reflecting after his fintech company, Finotta — more pheonix rising than cockroach surviving — recently closed a $3 million seed funding round and completely changed the makeup of its team. “I feel like…

        Lisa Nguyen, Telehue Food

        New in KC: Wichita-grown foodie whips up 4.5M TikTok, Youtube users with passion (and ramen) as her only guides

        By Tommy Felts | November 9, 2021

        Editor’s note: New in KC is an ongoing profile series that highlights newly relocated members of the Kansas City startup community, their reasons for a change of scenery, and what they’ve found so far in KC. This series is sponsored by C2FO, a Leawood-based, global financial services company. Click here to read more New in KC profiles. Lisa Nguyen was five…

        Roman Raya, Taco Tank

        Streets to tableside eats: Taco Tank gets off the ground, rolling into Crossroads food hall

        By Tommy Felts | November 6, 2021

        Streetside tacos are a thing of the past for Kansas City-stuffed Taco Tank, but a brick-and-mortar expansion into Parlor’s Crossroads food hall means the potential of its authentic, Mexican street food is just hitting the grill, Roman Raya said.  “We were sharing a kitchen before with four other food trucks as our commissary. It was…