Crema apprenticeship effort aims to decode a more inclusive talent pool

January 29, 2019  |  Elyssa Bezner

Crema

Crema’s recent growth means more than an additional Crossroads office space for the startup, said Gabby Brotherton. It provides bandwidth for the firm to supplement Kansas City’s tech talent with a new apprenticeship program.

“[Crema is] very much a company that values collaboration and innovation learning,” said Brotherton, marketing specialist at the software development firm. “Our developers, who have worked here for years and have a ton of experience, are willing to teach.”

Click here to read more about Crema’s ongoing plans.

“We’re trying to find people who are willing to learn and eager to learn, but who may not have as much experience — [they] maybe don’t have a degree, but just have to hone their craft and get that real world experience,” she added.

The Crema apprenticeship program — offered in six-month sessions — allows apprentices access to real clients with mentoring from industry professionals, said Brotherton, noting the program operates under three specific criteria: autonomy, mastery, and purpose.

Click here to learn more about the program and to apply. The deadline to apply is Feb. 1.

Though there’s no diversity requirement for applicants, Brotherton said, making the tech scene more inclusive is one of the firm’s goals.

“We are hoping the apprenticeship program attracts applicants from all walks of life, creating opportunities for anyone that is wanting to pursue a career in tech,” she said.

Apprentices are expected to gain a wealth of knowledge on many aspects of the industry, she added, though one to two years of experience in development is preferred.

“They have a chance to work on personal projects — it’s just a really good learning opportunity,” said Brotherton. “There is a chance at the end of the apprenticeship that they will be hired on full time — our last apprentice was — but that’s not guaranteed.”

Click here to learn more about Crema.

“We have designers here, we have product managers, we have developers, test engineers, marketing … so a lot of opportunities to learn about other fields as well and just see if you even want to be a developer or if maybe you’re into design,” she said. “Just seeing what you’re interested in and getting a better feel for what it’s going to be like day to day in that career [is valuable.]”

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged ,
Featured Business
    Featured Founder

      2019 Startups to Watch

        stats here

        Related Posts on Startland News

        ‘It’s OK to start small’: She knew nothing about decorating cookies; a year later this baker quit her full-time job to scale up

        By Tommy Felts | July 3, 2024

        Karissa Todd has taken a family recipe, added in a little hard work and dedication, and baked it into a thriving sugar cookie business, she shared. After launching Cookie Bliss KC out of her house in 2018, Todd opened a storefront in the Northland, 3518 Northeast Vivion Road, in November, selling her signature soft sugar…

        KC BioHub leaders refining plan after $75M Tech Hubs proposal fails initial test

        By Tommy Felts | July 2, 2024

        A massive regional initiative to secure federal funds for Kansas City’s burgeoning Tech Hub failed to win approval, BioNexus KC officials announced Tuesday, with advocates lauding organizers’ efforts and pledging to continue their push. The KC BioHub was seeking funding Phase II funding from the Economic Development Administration (EDA) Tech Hubs competition — a process…

        R/Farm Distilling Co. goes against the grain to create opportunity in rural MO

        By Tommy Felts | July 2, 2024

        Editor’s note: The following story was produced through a paid partnership with MOSourceLink, which boasts a mission to help entrepreneurs and small businesses across the state of Missouri grow and succeed by providing free, easy access to the help they need — when they need it. The Rosier family has farmed on the same land…

        New Plaza owner shares vision for iconic district — including a return to local cuisine

        By Tommy Felts | July 1, 2024

        Editor’s note: This story was originally published by Kansas City PBS/Flatland, a member of the Kansas City Media Collective, which also includes Startland News, KCUR 89.3, American Public Square, The Kansas City Beacon, and Missouri Business Alert. Click here to read the original story. Addressing crime, deferred maintenance noted as top priorities; new projects, tenants to follow…