New Wichita and San Antonio locations tickle Chicken N Pickle itch for expansion

October 3, 2018  |  Austin Barnes and Tommy Felts

Chicken N Pickle

North Kansas City’s Chicken N Pickle is picking up speed faster than a pickleball soaring across one of the business’ popular courts, said Laurie Morrissey.

Hatched within eyesight of the downtown Kansas City skyline, the entertainment venue is making a game-changing serve with its fast-casual approach to community recreation and the evolution of America’s fastest growing sport -– pickleball, said Morrissey, communications manager for Chicken N Pickle.

“You can get your workout in and eat,” she said of the restaurant, bar and indoor/outdoor complex that boasts eight courts and plenty of room for cornhole and other games.

“I view this as kind of the Brooklyn of Kansas City,” Morrissey said, describing the up-and-coming North Kansas City business and entertainment scene.

Beyond its flagship location at 18th and Burlington, Chicken N Pickle will soon find a new customer base with the launch of its Wichita complex early next year.

A newly announced third venue will drive the company south, with work on a 4-acre San Antonio complex scheduled to begin soon. San Antonio residents should be pickling, poaching, and punching their way around Chicken N Pickle courts by late 2019, Morrissey said.

“[We’ve talked about] locations in Dallas and Nashville,” she said of other possible expansion opportunities the company could take a swing at within the next year.

Keep reading below the photo gallery.

Belly up to the bar at Chicken N Pickle to find KC Bier Co. products flowing through the taps. It’s part of a commitment to serving great, local beer and elevating other Kansas City entrepreneurs through neighborhood collaboration, Morrissey explained.

Chicken N Pickle currently shares a parking lot with Restless Spirits Distilling Company, opening a door for potential partnerships, she suggested.

Community elevation doesn’t stop with the entertainment venue’s drink and locally sourced food offerings, revealed Kelli Alldredge, charity coordinator and vice president of special events. Chicken N Pickle is dedicated to community involvement through charity work, she said.

Work with local organizations like Wayside Waifs and through events like Jazoo are the company’s way of supporting their home community and thanking Kansas City for its support-rich, startup climate, she said.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , , ,
Featured Business
    Featured Founder

      2018 Startups to Watch

        stats here

        Related Posts on Startland News

        Jon Kramer and Brian Weaver, Torch.AI

        Torch.AI acquisition boosts its national security thumbprint, building out workforce proudly in KC

        By Tommy Felts | December 27, 2021

        Leveraging Torch.AI’s local talent alongside targeted acquisitions gets the Leawood artificial intelligence firm closer to its goal of securely sharing data with the world, said Brian Weaver, founder and CEO, committing to keeping the surging company in Kansas City. “As our technology is being adopted by more and more customers and those customers continue to…

        Bootleg Bourbon Balls

        Not too late for the ‘naughty’ list: Roll into 2022 with a year-round Kansas City bourbon ball

        By Tommy Felts | December 27, 2021

        A nip of locally distilled Tom’s Town bourbon mingles with bittersweet chocolate and a bourbon pecan mash with each bite into “guilty pleasure” — one of dozens of “notoriously naughty” bourbon and rum balls made by Lisa Fitch. “A lot of people associate them with the holidays, like they do with divinity fudge,” explained Fitch, founder…

        Keith Bradley, Made in KC

        The future is local: How masks helped neighbors look each other in the eyes again

        By Tommy Felts | December 27, 2021

        Editor’s note: The opinions expressed in this commentary are the author’s alone. Keith Bradley is co-owner of Made in KC, a brick-and-mortar and online retailer of locally made goods with neighborhood, marketplace and cafe locations downtown, on the Country Club Plaza, in Lee’s Summit, Lenexa, and across the metro. As we wind down our second…

        The sun sets on Don Chilitos Dec. 22

        RIP to free chips and salsa: Why Don Chilitos just released the KC Tex-Mex staple’s secret family recipes

        By Tommy Felts | December 23, 2021

        Don Chilitos might have served its last bit of CCQ sauce — but that doesn’t mean its final customers had to settle for a handful of chiclets as a memento on their way out the door, Barry Cowden said, explaining his decision to go public with dozens of recipes from the beloved restaurant in a newly…