KCultivator Q&A: Lesa Mitchell talks eating eyeballs, remembering names, growing startups

September 14, 2018  |  Austin Barnes

Lesa Mitchell, Techstars Kansas City

Editor’s note: KCultivators is a lighthearted profile series to highlight people who are meaningfully enriching Kansas City’s entrepreneurial ecosystem. The KCultivator Series is sponsored by WeWork Corrigan Station, a modern twist on Kansas City office space.

Growth is a daily driver, Lesa Mitchell said, but it can be limited by the environment around entrepreneurs.

“If we had greater density I think our companies would grow a lot faster,” the managing director of Techstars Kansas City explained as she reflected on the metro’s startup culture and the evolution of the entrepreneurial ecosystem.

Not only does growth push Mitchell professionally, it’s representative of the way she lives her personal life, she said.

A former vice president of innovation and networks for the Ewing Marion Kauffman Foundation, Mitchell has led the Techstars KC accelerator since late 2016.

Click here to read about the latest Techstars class, members of which are set to hit the stage in October as part of Techweek KC.

Startland News sat down with Mitchell to find out what makes her tick and how she sees the future. The KCultivator Series is sponsored by WeWork Corrigan Station, which provides entrepreneurs and businesspeople a community and a workspace.

Age:
 Old enough to vote!

Hometown: Chicago, but Kansas City is my hometown for my entire adult life.

Check out other recent KCultivator features:

– Reggie Gray
  – Melissa Roberts
  – Kemet Coleman
– 
John Coler
  – Diana Kander
  – Tyler Enders

A startup idea you don’t mind if readers steal: I’m so deeply enmeshed in everyone else’s startups. I could never have one of my own. I am so deeply enmeshed in 10 different companies right now. There’s not one I could think of.

A historical figure you’d like to have coffee with and why: Nelson Mandela. I think in hindsight, Nelson Mandela probably would have good insight on how he could have gone about changing culture in a faster way, and I think we so desperately need lessons right now given the state of the United States.

Weirdest thing you’ve eaten:

 I’ve eaten lots of different kinds of bugs — traveling in other countries, not here. I don’t think I’ve ever eaten anything weird in the United States. I think eyeballs was the worst.

The animal you’d want to become in your next life: I would love to become a horse, but I only want to be a horse that’s going to be ridden. Like, I would like to be a really, really successful Olympic horse.



You’re up to bat for the Royals, what’s your walk-up song: Oh my God. “Girl on Fire,” by Alicia Keys.

KC’s biggest area for improvement: Density is the biggest problem that we have — this sprawl.

An influential book in your life: Every book by Adam Grant. Adam is a friend and every one of his books I love. They’re excellent. I mean, that’s the easiest answer: All of Adam Grant’s books.

What keeps you in Kansas City: I love helping companies grow. I feel like what I’m doing is partially kind of giving back to the community.

New technology that you’re most excited about: The future of material science.

What you would do if you weren’t in your line of work: 
I would love to be a welder. I don’t know how, and I’ve always wanted to learn.

You have a time machine and can travel anywhere in the past or future. Where and when do you go? I think I’d go to the Sixties. I’m a troublemaker and I would have loved it.

Favorite travel locale: The south of France.

Hidden talent or ability: An ability that I have is to remember millions of people’s names and the context in which I know them.

Your mantra or motto: Leave the world better than you found it.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

2018 Startups to Watch

    stats here

    Related Posts on Startland News

    Ice Cream Bae returns to the Country Club Plaza with its own storefront, more flavors 

    By Tommy Felts | January 7, 2023

    Adison and Jackie Sichampanakhone have a soft spot for the Country Club Plaza, they shared. It’s where the journey with their soft-serve ice cream shop began. “We’re excited to be back. We had so many great customers down here before, so we’re happy to be able to serve them again,” said Adison, who co-founded Ice…

    UMKC receives $12.97M grant from Kauffman Foundation to boost barrier breaking across KC region, beyond

    By Tommy Felts | January 5, 2023

    Editor’s note: The Ewing Marion Kauffman Foundation is a financial supporter of Startland News’ nonprofit newsroom. New grant provides support to continue and expand entrepreneurship programs on the UMKC campus and across the Kansas City region The University of Missouri-Kansas City has received a historic, five-year, $12.97 million grant from the Ewing Marion Kauffman Foundation…

    This 11-year-old’s lemonade sells out in hours at Hy-Vee; Here’s how he hopes to extend the shelf life of his young family business

    By Tommy Felts | January 5, 2023

    The all-natural, fresh-squeezed lemonade made by 11-year-old Tre Glasper and his family in a Manhattan commercial kitchen is making its way to Kansas City thanks to a tart partnership with one of the Midwest’s leading grocery chains. Tre typically sells about 100 bottles of Tre’s Squeeze — an amount that takes two to three hours…

    City’s KC BizCare experiment proves itself as a model to replicate, says new small biz official 

    By Tommy Felts | January 5, 2023

    Editor’s note: KC BizCare is a financial supporter of Startland News. This story was produced through a paid partnership. Amanda Wheeler’s background in biology provides new insight and expertise within Kansas City’s growing small business culture, the KC BizCare official said — a community give-back hypothesis supported by Wheeler watching women in her family do…