Traditional marketing tactics fail to wow consumers, Boomn startup says

June 6, 2018  |  Elyssa Bezner

Boomn

If an idea doesn’t prompt a “Heck yeah!” response from the team at Boomn, it gets an “Um, no” verdict, said Ryan O’Connell.

A data-driven and performance-based digital marketing company, KC-based Boomn works primarily with ecommerce brands. Such clients range from food and beverage companies to TV and YouTube personalities, said O’Connell, Boomn’s chief operating officer.

Ryan O'Connell

Ryan O’Connell

Founded in early 2017, Boomn operates with a tight-knit team of nine and has serviced more than 30 clients in its first year, he said.

TV and Youtube personalities are a different animal compared to more traditional markets, O’Connell said, with those clients coming pre-packaged with large fan bases and engaged customers.

“It allows us to not spend as much time on hyper-targeting and identifying audiences and allows us to be creative in how we’re monetizing and engaging with their audiences,” he said.

The marketing industry is an ever-changing landscape, O’Connell said, with companies like Boomn tasked to manage shifting platforms and conduct effective use of those platforms while acquiring customers.

“Fortunately, we’ve put together a collection of uber-talented individuals that understand how fast-paced the industry is and know how to stay ahead of the curve so that we can keep our clients ahead of the curve,” he said.

That requires Boomn grab customers via two traditional routes — outbound and inbound marketing — at once.

“Relying on just outbound marketing efforts such as paid customer acquisition or setting up a proper inbound funnel with organic content and social media isn’t comprehensive and complete enough of a strategy anymore to effectively market online,” said O’Connell.

 

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , ,
Featured Business
    Featured Founder

      2018 Startups to Watch

        stats here

        Related Posts on Startland News

        Why a globally-trained Spanish chef is building his new homebase from City Market

        By Tommy Felts | July 18, 2025

        It’s all about the pan for Carlos Saura, a Spanish chef whose new paella and tapas spot in Kansas City’s bustling and diverse City Market is set to arrive in late summer or early fall — helping bring the historic marketplace district to 100-percent-leased capacity. The Paella Mix, at 25 E. Third St., is expected…

        On the map and in the mirror: 1 Million Cups contrasts international eship visitors with KC startup scene

        By Tommy Felts | July 16, 2025

        The fail-fast mindset and high risk tolerance many American entrepreneurs employ in their quests to build unicorn startups are arguably foreign concepts to business builders on the other side of the globe, said Lucy-Llonna Larbi. Her experiences in Germany reflect a slower, security-first focus, she said, expressing admiration for the American approach. “We think that…

        After coffee, calm: Messenger co-founder, partner envision West Bottoms bathhouse as retreat from what has been

        By Tommy Felts | July 16, 2025

        Nearly a year in the works, a first floor space in an 1890s-era West Bottoms warehouse is open and envisioned as the place for a “ritual of pause.” Klā Sanctuary — with its special spa baths and body-oriented treatments — and the tea-focused Selah Lounge share the 6,000-square-foot spot at 1400 W. 13th St. Matthew…

        KC-built delivery platform recruiting drivers, retailers ahead of summer app launch

        By Tommy Felts | July 16, 2025

        Dwayne Overton is no stranger to the hustle, he said. The Kansas City entrepreneur once juggled gigs with Lyft and DoorDash — jobs that gave him an up-close look at the struggles drivers face every day.  Now, as founder and CEO of VendiSafe, he’s building a delivery platform that spins the traditional model on its…