1 Million Cups credits its six-year run to the strength of its volunteers, entrepreneurs

April 27, 2018  |  Startland News Staff

1 Million Cups

After six years, the connectivity at 1 Million Cups remains as strong as the coffee, organizers said.

The Kansas City-born event series is celebrating the anniversary of its first pour 9 a.m. May 2 with the program’s trademark brew — two startups delivering 10-minute pitches to an audience with the intent to educate, engage and network — all over cups of coffee.

“It’s hard to say whether we’ve actually served 1 million cups of coffee yet, but it has to be pretty close,” said Matt Fischer, director of new entrepreneurial learning at the Ewing Marion Kauffman Foundation, which established the program in 2012. “Since 1MC’s inception, the program has continued growing, year over year. New 1MC applications roll in every week, largely from cities and towns that are ’next door’ to existing communities. That’s a testament to the value that 1MC creates for entrepreneurs and local ecosystems.”

1 Million Cups has now spread to more than 185 cities nationwide, according to the program, which announced in September an ambitious goal to grow to 500 communities by the end of 2018.

Individuals apply to bring the pitch program to their cities and then volunteer to host and organize local entrepreneur presentations, the Kauffman Foundation said in a press release.

“The expansion of 1 Million Cups can be attributed to more than 900 volunteers around the nation working to build entrepreneurial ecosystems in their communities,” Kauffman said. “These volunteer organizers have already coordinated more than 1,365 entrepreneur presentations in 2018.”

Ben Schultz

One such presenter, Ben Schultz, CEO of LaborChart, said appearing on 1 Million Cup’s stage was an important catalyst for his business, which offers a resource management platform for the construction industry.

“After that presentation, I was connected with Hunter Browning, who is now the co-founder and CTO of LaborChart. Together, we’ve grown the business and are helping contractors become more efficient with their labor,” he said. “We’re fortunate to have some of the biggest names in the industry now on our platform.”

That impact is possible because 1 Million Cups is a program run by entrepreneurs for entrepreneurs, said Courtney Windholz, a Kansas City organizer for the program.

“As entrepreneurs, we understand the unique challenges that come with the territory of starting a business, and are here to support one another in any way possible,” she said.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

2018 Startups to Watch

    stats here

    Related Posts on Startland News

    Advocate knocks mayor for Troost renaming delay; calls slave owner tie KC’s ‘dirty laundry, reeking from the basement’

    By Tommy Felts | March 28, 2024

    Kansas City can no longer whitewash its history to pretend Benoist Troost — an early KC doctor, slave owner and the namesake for Troost Avenue — was anything other than a monster, said Chris Goode, pointing blame at Mayor Quinton Lucas for a stalled effort to change the east side corridor’s controversial name.  “There’s no…

    C3KC 2022 at Union Station

    C3KC organizers: Want to bring real social change to Kansas City? Let’s talk about it

    By Tommy Felts | March 28, 2024

    The sold-out C3KC — a one-day conference that returns Tuesday, April 2 to Union Station — reflects the Junior League of Kansas City’s mission to bring together leaders for collaborative change in action, shared Ericka Duker. The Junior League — which aims to advance women’s leadership for meaningful community impact through volunteer action, collaboration and…

    Passing the keys, passion: How a new wave of small biz owners plan to preserve beloved local brands

    By Tommy Felts | March 28, 2024

    Some have been customers; some employees. Now they’re the new owners of popular local restaurants and retail shops. As founders step aside, fresh sets of entrepreneurs step up in hopes of carrying on the goodwill and loyal following these brands have built up, some for decades. John McClelland and his brother-in-law, Johnathan Griffiths, work together…

    Topping expectations: These brothers helped expand Pizza Tascio to 8 locations; now they’re taking over

    By Tommy Felts | March 28, 2024

    Erik Borger hired all three Lombardino brothers in their teens, starting them out as dishwashers at his restaurants in St. Joseph, Missouri.  They quickly took on other positions — front of house, staff scheduling, food and beverage orders and deliveries, and hiring and firing workers. If an employee didn’t show up for a shift, they…