Video: Made in KC expands footprint, mission to cultivate creativity
September 26, 2017 | Bobby Burch
Made in KC — which carries in its stores everything from locally made barbecue sauce and candles to coasters, prints and T-shirts — is opening new locations at 11th Street and Baltimore Avenue downtown, and at 509 E. 18th St. in the Crossroads.
The downtown space is set to debut Dec. 1 with a few features customers might not expect, said Tyler Enders, a co-owner of the business. The store will include a coffee shop showcasing local roasters in front, and a taproom in the back serving all local beers, he said.
A peer-to-peer Made in KC Marketplace, which launched in May, allows the company to broaden its community-based platform to less-established brands, he said. Describing the marketplace as being like Etsy, but specific to Kansas City, and cleaner than Craig’s List, Enders said the portal is moderated by Made in KC to make sure vendors maintain requirements set by the company.
“Right now, we get a really steady trickle of purchases, which is great,” he said. “It’s really opened our eyes to certain products that we said no to for our stores. If we realize they’re doing really well in the marketplace, we bring them in.”
Learn more about the company with the video below.

2017 Startups to Watch
stats here
Related Posts on Startland News
Crema co-founder details expansion experiment at Thinking Bigger breakfast
Crema’s work is all about proximity, said George Brooks, seeking to clarify potential misperceptions about the digital product agency’s foray into markets outside Kansas City. “We’ve been running an experiment,” the Crema co-founder told a crowd at Thinking Bigger Business Media’s recent Big Breakfast. “We’re from Kansas City, but probably 80 percent of our clients…
Not high-growth or a tech startup? AltCap Your Biz $10K prize could be the boost you need
A $10,000 prize can mean a world of difference for the right entrepreneurial dream, said Davin Gordon. “There’s not a ton of opportunities for small businesses to not only pitch their business and go through that process, but actually have an opportunity to win some money,” he said. Entering its fourth year on the startup…
River Watch Beef envisions pure range of ‘farm-to-fork’ products delivered to your door
The beef industry is broken, said Chris Kovac, sitting just an ironic stone’s throw away from the historic Kansas City Stockyards. “We should all educate ourselves on what we’re eating and who we’re buying our food from,” the founder of River Watch Beef said, impassioned as he shared his concern for the health of consumers.…
