KU Health System pilots KC health startup in rural Kansas
April 4, 2017 | Meghan LeVota
Kansas City-based software startup Redivus Health landed a partnership with the University of Kansas Health system, which will put its technology in the hands of many rural Kansans.
Launched in 2012, Redivus Health was founded by a group of physicians wanting to create better solutions for critical care situations. In 2015, the firm created a mobile app that reduces medical error in cases of cardiac arrest, stroke and sepsis. The app offers standardized, step-by-step protocols for care.
The nationally recognized University of Kansas Health System — which serves more than 37,000 patients annually and has a steady commitment to serving rural Kansans in particular — will employ Redivus Health’s technology to serve select rural Kansas hospitals. The hospitals are amongst the 40 rural Kansas hospitals served by the system’s Kansas Heart and Stroke Collaborative program.
Executives at the University of Kansas Health System say that Redivus Health fits with its vision is to bring systematic change to rural health systems and reduce costs.
“For rural hospitals that see fewer strokes, we expect this tool to provide both education and time-sensitive guidance to follow the stroke treatment steps,” said Marilyn Rymer neurologist at the University of Kansas Health System in a release. “When every minute counts for the stroke patients, we hope to improve the confidence in making critical decisions.”
Redivus Health co-founder Jeff Dunn said that time management is critical in cases of cardiac arrest, stroke and sepsis. He said that the mobile solution was designed knowing that every second counts.
“As doctors, we witnessed and experienced the daily challenges with adhering to evidence-based medicine, and we developed this solution to provide colleagues with a simple, intuitive way to follow standards and reduce error at the point of care,” Dunn said in a release. “As entrepreneurs, we are thrilled to work with a nationally recognized academic health system like the University of Kansas Health System to fine-tune our product and collect valuable feedback from the medical professionals using it.”
Redivus Health has been tested in the field and has proven to reduce medical error. In 2016, the firm was selected for the City of Kansas City’s Innovation Partnership Program, granting Dunn the opportunity to ride along with city dispatchers and pilot their app.
Featured Business

2017 Startups to Watch
stats here
Related Posts on Startland News
Muralist Sike Style tapped to bring Buck O’Neil’s legacy to life along bridge honoring KC baseball icon
A new mural project honoring legendary baseball player Buck O’Neil not only helps capture the spirit of a Kansas City icon, artist Phil “Sike Style” Shafer said; it bridges a cross-generational legacy for the barrier-breaking sports icon. “Meeting Buck O’Neil at the K was a moment I’ll never forget,” said Shafer, a renowned Kansas City…
OMG! Her gooey butter cookies saved the family home; now this KC shop is baking even more believers
St. Louis cult favorite — gooey butter cake — serves as the springboard for a new Kansas City bakery … with a twist. It also sells gooey butter cookies. “Gooey butter cake is a St. Louis tradition. It’s where I’m from and we have the family recipe,” said Tennille Lampe, founder of Oh My Gooey…
Ideem locks in $2.4M seed round for trust tech spinout driven by Toby Rush, startup veterans
The Ideem team has a clear vision for how to make two-factor authentication easy and invisible for users, serial tech entrepreneur Toby Rush said, noting an early investment round will help the rapidly emerging startup double-down. Ideem announced a $2.4 million seed round Tuesday, backed by Sovereign’s Capital, Quona Capital, Everywhere Ventures, Hustle Fund, Oread…
Thai Orchid opens Northland location with homey street food set to wow its new neighbors
Even though the new Thai Orchid restaurant in Kansas City’s Northland proudly pays homage to the Rojjanasrirat family’s culinary legacy in Mission, its second-generation owner wants to shock the taste buds of diners who are unfamiliar with the business’ story. “I want the reaction of the people who try our food to be, ‘Wow! That’s…
