Kauffman Foundation CEO serves up 5 policies for entrepreneurial growth

April 21, 2016  |  Bobby Burch

Photo by the Kauffman Foundation

Adaptation, experimentation and research.

Guillies

Guillies

No, those aren’t tips to run a startup. Rather, they’re a few of the recommendations for lawmakers to consider if they’d like to spur nationwide entrepreneurial growth, according to Wendy Guillies, CEO of the Ewing Marion Kauffman Foundation.

Now nearly a year into her tenure as CEO, Guillies recently presented five policies to reverse the “startup deficit” and boost growth of entrepreneurial ventures. Guillies shared her thoughts in the April edition of The Ripon Forum, a magazine published by the Ripon Society, a Republican public policy organization.

“Research indicates that the number of new firms each year has been declining for decades, and the decline only accelerated during the Great Recession,” she writes. “Even with a modest recent uptick, our economy is now following a trend where the rate of business creation in the United States is about half of what it was in the 1980s. The decline in startups – coupled with the concentration of power in a small number of large firms – creates a less dynamic economy. … Despite this gloomy picture, there is reason to believe that we are about to enter a future with robust economic growth led by entrepreneurs.”

Here’s an overview of her five suggestions.

1) Adapt existing regulations for the new economy.
Guillies maintains that federal policy needs to clarify how the changing nature of work — such as the “gig economy and irregular work” — affects worker rights. As they’re now written, employer and contractor worker classifications are no longer sufficient to capture the nature of employment today. Without further clarification, its raises uncertainty for startups, she says.

2) Reduce the opportunity cost of entrepreneurial experimentation.
Individuals should be able to maintain unemployment insurance when they are starting a business, Guillies said. She notes France’s success with such a policy, as it helps produce more quality startups.

3) Increase the labor market supply and velocity.
The United States could  benefit from expanding immigration quotas as its labor force participation rates wain. Lawmakers should particularly focus on developing a startup visa, she said. Fifteen countries now have some form of a startup visa, Guillies said, which allows immigrant entrepreneurs to stay in those locales and create jobs. Without such a program, the U.S. is neglecting to capitalize the “global exchange of ideas,” she said.

4) Decrease incumbent bias to support entrepreneurial entry.
Current policies such as regulatory exemptions, loan guarantees and subsidies must account for a company’s age instead of just size, Guillies argues in the piece. The United States should remove unnecessary occupational licensing, which she said artificially limits employment and startups.

5) More data and research on entrepreneurship.
You can’t improve what you don’t know. So the collection and publishing of more data and research on entrepreneurship is crucial to informing policy decisions. Lawmakers need to make evidence-based policies rather than responding with emotions or politics.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged ,
Featured Business
    Featured Founder

      2016 Startups to Watch

        stats here

        Related Posts on Startland News

        Steven Briggeman and Ted Conrad, co-founders of FireBoard

        Bluetooth your burnt ends: BBQ tech startup fires up new way to keep tabs on those slabs

        By Tommy Felts | January 12, 2022

        FireBoard is smoking toward its seventh office in seven years as hiring and product development heat up for the ever-expanding Kansas City-based maker of cloud-connected digital thermometers — a staple tool of many BBQ enthusiasts and restauranteurs. It’s latest addition: the FireBoard Spark, an entry-level meat thermometer with a lower price point than previous models,…

        Juan Paredes and Sonia Sandoval, Happy Tummy; Startland News photo by Channa Steinmetz

        Nothing speaks like flavor: How Johnson County’s favorite empanada stand plans to reach more ‘happy tummies’ (and where to find them)

        By Tommy Felts | January 8, 2022

         When Sonia Sandoval moved to America from Venezuela, language was a barrier, she recalled. Rather than keep to herself, Sandoval found a more meaningful form of communication: food. “I started [cooking] when I was 11 years old,” said Sandoval, who co-founded the pop-up Venezuelan food concept, Happy Tummy, with her husband, Juan Paredes. “I…

        Jannae Gammage, The Market Base

        She’s one of the Chamber’s biggest ‘Superstar’ success stories; Why your company could be the next

        By Tommy Felts | January 7, 2022

        Editor’s note: The Greater Kansas City Chamber of Commerce is a non-financial partner of Startland News, which serves as the media partner for the Small Business Superstars program. The Small Business Superstar program did more than convert Jannae Gammage into a new Chamber member, she said; it exposed her to the power of opening doors…

        Cosmo Burger; photo courtesy of Pilsen Photo Co-Op

        How this Waldo burger stand crafts the tastiest patties in the cosmos (and where its ground round galaxy is expanding next)

        By Tommy Felts | January 6, 2022

        Keep it simple and smashed, said Jacob Kruger. “I have always been a big fan of restaurants and businesses that have a very simplistic approach,” said Kruger, who serves as the head chef (or “Burger Boy”) at Cosmo Burger, located within Dodson’s Bar and Commons in Waldo — and coming soon to Lenexa Public Market.…