TEDx ‘breaks through’ in Wyandotte County

August 11, 2015  |  Andrea Essner

TEDX2

This year, TEDxWyandotte seeks to break down barriers in their urban community.

Wyandotte County, Kan., a community known for its diversity and urban challenges, is currently in a state of transition. The county as a whole is working towards neighborhood and school improvements, ultimately hoping to claim a new position in the Kansas City metropolitan.

TEDxWyandotte, set for Sept. 15 at Kansas City Kansas Community College, is responding to the transitions by welcoming local speakers involved in the county’s changes to come share their stories about “Breaking Through.”

Here’s a bit about each of the speakers:

  • Vi Tran is a local artist who believes that art can affect social change through “The empathetic power of storytelling.” Born outside of Sai Gon, Vietnam, Tran began his artistic journey as a performer in refugee camps. After resettling with his family in Garden City, Kan., Tran continued to tell his story and ultimately chronicled his family’s escape from refugee camps in a performance memoir called The Butcher’s Son.
  • Annette LeZotte is an art historian and serves as director of Kauffman Museum. LeZotte will speak about the Kauffman Museum exhibit “Sorting Out Race: Examining Racial Identity and Stereotypes in Thrift Store Donations.”
  • Hong Hong Hui is a first-year doctorate music student at University of Missouri-Kansas City. She grew up in Hong Kong playing piano, violin and pipa, a traditional Chinese string instrument that has inspired her throughout her life. In her presentation “My pipa speaks for me,” Hong Hong will discuss how the instrument brings Chinese and American cultures closer.
  • Shannon Oleen’s work is founded on the belief that hard work, the right attitude and passion will prompt you to achieve your dreams. This belief has led her to NFL cheerleading, living on a canoe and working with a myriad of well-known TV personalities, such as Anne Burrell of the Food Network. Oleen hopes to inspire audiences to seize their dreams in her presentation “The millennial divide.”
startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

2015 Startups to Watch

    stats here

    Related Posts on Startland News

    Shari Young, Blacque Onyx Apparel

    Shari Young doesn’t want Blacque Onyx to be the next online sensation; she wants shoppers on Troost

    By Tommy Felts | April 18, 2019

    While others in the marketplace might be chasing viral success online, Shari Young has approached building her new Blacque Onyx Apparel store on Troost with a more long-term strategy, she said. “I know that in the age of social media things blow up really fast and then they’re gone — I didn’t want to be…

    The Sundry closing

    ‘This is the end of The Sundry’ — Sustainable food problem remains after startup’s closing, founder says

    By Tommy Felts | April 17, 2019

    The Sundry market-and-restaurant concept at Plexpod Westport Commons simply wasn’t solving the problems of scope and scale within sustainable and local agriculture as intended, said Ryan Wing. Ultimately, that meant the venture itself couldn’t continue as originally envisioned, added Wing, founder of the sustainable food startup, which abruptly closed to the public last week. “Expectations…

    Kemet Coleman and Lauren Euston, MOSS Salon Studios

    First couple of KC Dapper Rap launching first-of-its-kind coworking space for city’s urban core

    By Tommy Felts | April 16, 2019

    A new self-style space in Midtown is expected to offer hair, beauty and wellness entrepreneurs an opportunity to cowork under one roof without the burden of securing financing or paying for utilities, said Lauren Euston. “If you are a busy stylist or busy wellness professional and you are working hard to reach the next level…

    Chef Shanita McAffee-Bryant, The Prospect

    The Prospect: ‘Cutthroat Kitchen’ winner on the move with chef-inspired workforce training

    By Tommy Felts | April 16, 2019

    Everyday consumers can elevate Kansas City through the simple of act of eating a meal, said Chef Shanita McAfee-Bryant. Her in-the-works non-profit urban eatery concept — The Prospect — caters to a marketplace hungry for culinary-oriented workforce development training: students looking for a window into entrepreneurship through cooking, said Bryant, 2014 winner of Food Network’s…