Pop Bookings nearing seed round goal

August 24, 2015  |  Bobby Burch

Pop USE

Kansas City-based Pop Bookings has snagged $150,000 of its seed round that will boost development and marketing of its online event-staffing platform.

The company ultimately hopes to push its round to $250,000 before closing, Pop Bookings CEO Erika Klotz said. A recent graduate of business accelerator SparkLabKC, Pop Bookings opened its round in April at $250,000, with lead investments from Kansas City-area angel investors.

Pop Bookings created an online platform on which staffing agencies can hire and manage temporary labor for specific events. The platform also allows temporary workers to find opportunities with various agencies. For example, if Red Bull wanted to find talent to hand out its beverages at a NASCAR event, Pop Bookings would connect agencies with the talent to fill the need.

Klotz said that Pop Bookings plans to continue raising funds to complete its platform by year’s end, and launch mobile apps in 2016. Once closed, the funding round will help expand Pop Bookings development team to enhance its products.

Founded in 2014, Pop Bookings now has six full-time staff members and clients across the country.

startland-tip-jar

TIP JAR

Did you enjoy this post? Show your support by becoming a member or buying us a coffee.

Tagged , ,
Featured Business
    Featured Founder

      2015 Startups to Watch

        stats here

        Related Posts on Startland News

        KU unveils ‘Origin Stories’ of its best-known traditions; project reunites KC artist with her alma mater

        By Tommy Felts | October 27, 2023

        LAWRENCE — An installation inspired by a phrase deeply familiar to University of Kansas alumni and fans across the region — “Rock Chalk Jayhawk KU” — is set to be permanently displayed on Mount Oread, diving deep into the origins of the local traditions. “It all began with being interested in the origin stories of…

        New mix in the Cauldron: Anti-capitalist storefront with obscure books, vegan food brewing

        By Tommy Felts | October 26, 2023

        A worker-owned, community-centered bookstore and plant-based cafe — manifested by Cauldron Collective and Turnsol Books — is expected to fully open soon in the Crossroads. “I’ve thought about the space in various ways for my whole life,” said Olive Cooke, self-proclaimed “cooking witch” and co-founder of the Cauldron Collective. “I believe in manifestation, like when…

        A comfy sweatshirt when the world is on fire? It’s just the start for this mental health advocate-turned-entrepreneur

        By Tommy Felts | October 26, 2023

        Clever Babes founder Hannah Milks is passionate about building community around mental health and self care in Kansas City, she shared. The Liberty native is using her knowledge of design and somatics — plus her lived experience tending to herself through various mental health stages — to help other people care for themselves and connect…

        This gumbo hits The Spot: How Prospect KC’s own students cooked up a prize-winning competition entry

        By Tommy Felts | October 26, 2023

        Gumbo Fest brought two victories for Chef Shanita McAfee-Bryant and the Prospect KC. Not only did the weekend event earlier this month raise money to support the Prospect KC’s mission — empowering individuals and communities through increased food access, nutrition education and culinary job training — the Prospect KC’s culinary students also took home the…