KC entrepreneurs talk funding, advice over breakfast
June 11, 2015 | James Hart
It can be tough for young, growing companies to find funding in Kansas City, but it’s not impossible.
That was one of the takeaways from Thinking Bigger Business’ BIG Breakfast on June 11 at the Kauffman Foundation. The quarterly breakfast features stories and insights from four local entrepreneurs, many of whom have appeared in recent issues of Thinking Bigger Business.
This time, the panelists included Jeff Blackwood of ABPathfinder, Callie England of Rawxies, Lisa Sackuvich of ARJ Infusion Services and Dr. Michelle Robin of Your Wellness Connection.
England’s company relocated to the West Coast for a time, but eventually moved back to Kansas City, where she’s benefited from working with programs like the Pipeline Entrepreneurial Fellowship and plugging into the business community.
She said that it can be more challenging to locate funding here, but pointed to two local groups—the Women’s Capital Connection and the Mid-America Angels—that have helped Rawxies grow.
To read more, visit Thinking Bigger Business Media’s website …
Featured Business
2015 Startups to Watch
stats here
Related Posts on Startland News
Lawmakers redeploy bill to boost veterans as entrepreneurs; targeting easier access to capital, credit
Bipartisan legislation to help veteran small business owners and entrepreneurs overcome barriers on the home front is back in Congress, with backing from two area lawmakers who say the time is now to get resources to those who served. U.S. Rep. Sharice Davids, D-Kansas, introduced the Successful Entrepreneurship for Reservists and Veterans (SERV) Act alongside…
This sandwich shop’s top menu item: Make Gallatin beautiful again (and don’t skip the sweet rolls)
Editor’s note: The following story was produced through a paid partnership with MOSourceLink, which boasts a mission to help entrepreneurs and small businesses across the state of Missouri grow and succeed by providing free, easy access to the help they need — when they need it. Feeding a busy family doesn’t necessarily mean leaning on…
Chris Boyle wants you to reach for kombucha on instinct; his plan: make it as accessible (and tasty) as your favorite beer
Daily Culture Kombucha’s expansion is not quite as effortlessly self-replicating as the scoby that powers the Kansas City brand’s bold, full-bodied flavors — but a commitment to consistency and authenticity has fermented a strategy founder Chris Boyle said keeps his company on the tip of consumers’ tongues. “We’ve just been growing,” Boyle said, noting Daily…
Olathe restaurateur brings comfort food home from the Mediterranean (starting with falafel bowls)
Summer Salem looked around her city for an authentic Mediterranean restaurant and found a gap in the Olathe marketplace. So a year ago she began planning one of her own. She teamed with her husband, Abraham, who also is a partner in a downtown Kansas City Mediterranean restaurant. But the recipes would be Summer’s own.…